アラジン
Sake at the first standing drink of the year ③🍶.
The last one is Dharma Masamune's Year of the Rabbit limited blend 🐰.
I had been curious about it for a while, but when I saw Hirupeko-san drinking the Year of the Dragon Limited Blend, I decided to try it.
First, it was served cold.
The appearance is crystal with a hint of yamabuki and amber, and when the glass is moved, the extract content lurches and its density can be seen.
The aroma is iodine with a slight uninspired acidity, soy sauce and light caramel with a touch of alcohol.
On the palate, it is absurdly easy to drink😄.
From the soft attack, it has a clear sweetness, a full flavor, and a dark but beautiful acidity that gradually spreads and finishes.
The lingering aftertaste is very long.
The fullness of the flavor makes you want to drink it little by little and savor it for a long time.
Next, we warmed it up.
The aroma is warm and rounded with a gentle iodine aroma.
The acidity has a slightly stronger attack, and the sweetness and umami explode, making it very easy to drink and delicious 😊.
Even a beginner to matured sake like me can enjoy drinking it 🍶.
The master seems to have been drinking since Boar🐗 and says that the Year of the Rabbit here is the easiest for beginners to drink.
I heard that the Year of the Dragon will be available again, so I would like to compare them!
Thank you for the food 🍶.
Japanese>English
ひるぺこ
アラジンさん、こんばんは。そう、この卯年ラベルを飲んで、飲みやすさに感動して辰年ラベル入手に奔走したんです。年によって味わいが違うとコメントできる川田さん、やっぱりただのイケメンではないですね🤣
アラジン
Good evening, Hirupeco 😃.
I see...that's right! I will definitely try the Year of the Dragon label and I will buy the Year of the Snake bottle next year (I wonder if I can afford it 😅).
Actually, I heard that Mr. Kawada also appears on FM Kokoro.
Japanese>English
ことり
Aladdin, good evening 😊The flavor when heated looks so delicious and intriguing 😚♨️ I'm curious about the aged sake, but it's not easy to drink a 4-gallon bottle at home 😅I'm referring to your review 🤗.
Japanese>English
アラジン
Good evening, Kotori 😃.
It was very mellow, plump, delicious and easy to drink when heated ☺️🍶I'm also a novice at aged sake, so I try it sometimes when I drink out while learning from the posts of the experts at Sake no Wawa 😁.
Japanese>English