3KAN4ONPurchased in Nerima Ward, Tokyo ♪
Alcohol content@-17.0
Sake degree @ -10.0
Acidity @ 1.6
Rice used@Kinmon-Nishiki
Polishing ratio@50
Personal Recommendation@3.9/5.0
I don't usually choose sake based on the rice used, since Yamada-Nishiki, Omachi, and Aizan are all the same to my stupid tongue👅, but I picked up a gold label that stood out at a liquor store I frequent and read the label on the back: "Kinmon-Nishiki" as the sake rice ‼️
I have had this sake rice before in Genmai and Shinshu Kamerei, and I thought it would make a gorgeous sake with a strong aroma, but I thought it was a sake rice only for Nagano Prefecture, but it is also brewed in neighboring Gifu Prefecture. ☺️
Well, Hida is only an hour's drive from Matsumoto😅.
By the way, "W" is also labeled as junmai-shu even though it is a junmai-daiginjo with a 50% milled rice ratio 😍.
Let's drink it now: ✌️
When you open the bottle, it has a gorgeous aroma unique to Kinmon-Nishiki and a robust flavor 🍶.
But unlike Genmai and Shinshu Kamerei, which have a clean, feminine appearance, this one has a wild, masculine feel to it.
If I were to say which is more refined, I would probably rate Genmai and Shinshu Kamerei higher, but considering the ease of availability, I guess this one is also possible 🥰.
Japanese>English
遥瑛チチGood evening, 3KAN4ON🌇.
This gold label looks great in the night view👍
Is it a wild and preppy taste❓
I would like to try it ❗️
Japanese>English
ポンちゃん3KAN4ON, good evening 🌙
It's interesting that the same Kinmon Nishiki has different flavors😊and I appreciate that it's tasty and easy to buy 🙏I just haven't seen this gold label 😳I'd like to meet you: ❣️
Japanese>English
3KAN4ONGood morning, Chichi 😃
Sorry for the late response m(_ _)m
I fell asleep with my phone last night 📱.
This is a kind of dessert wine because it's sweet, so it's just for filling in the gaps or if you see it in the store 😅.
Japanese>English
3KAN4ONGood morning, Pon-chan 😃.
It has a unique sweetness of Kinmon-nishiki, but it has 17% alcohol content, so even I, a child with a sweet-tasting tongue 👅, get tired of drinking it soon, so I drink it alternately with shochu 😱.
Japanese>English
じゅんまいGood evening, 3KAN4ON🌛.
You don't seem to be what I think of W-Double 💦💦.
On the contrary, I'm curious...
That's also the interesting and fascinating thing about sake. ☺️
Japanese>English
3KAN4ONGood evening, Junmai!
For me, W Dubbel is not light and moist, but this one seems to be a bit sultry with a strong sweetness.
It's like I get tired of drinking it 🥹.
Japanese>English