disry
A sparkling nigori from an up-and-coming brewery in my hometown, Fukui. It looked like it was about to blow up, so I turned the screw with trepidation, but the bottle opened quickly. Oh, no.
The aroma is of gentle rice. A very natural aroma. The gasiness is not a bit gassy, but it is strong.
It also has a gentle sweetness and a crisp acidity. I wonder if this is what refinement is all about.
It finishes gently and smoothly, while retaining a refreshing acidity.
I have not had many Fukui sake because I have a strong image of classical sake, but Tsuneyama is modern and transcends the concept of dry sake.
It is modern and goes beyond the concept of dry sake.
I will continue to follow it!
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コタロー
Nice to meet you, disry😊.
I'm always referring to you ✨
I saw this at the liquor store the other day, but couldn't buy it due to my fridge situation... Looks refreshing and delicious 😋.
I'm curious about the sparkling nigori at the right time of the year: ☺️
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ジェイ&ノビィ
Good morning, disry😃!
A sharp spark of crisp acidity is our favorite 😋 Mr. Tsuneyama! I'll take a note 👍
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disry
Hello, Kotaro 🌞.
I'm afraid so: 🙇🏻
It's very easy to drink and perfect for this season 😀.
It will (should) eventually become a popular brewery, so I recommend you to buy it while you can!
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disry
Hi Jay & Nobby 👋
It's a sharp sparkling, niggly yet smooth! 🤩
I don't think many places sell it yet, but if you see it, please buy it: ‼️
Japanese>English