SakenowaRecord your sake experiences and discover your favorites
Kachikomaζœ¬δ»•θΎΌη‰Ήεˆ₯ζœ¬ι†Έι€ 
倖飲み部
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γ‚†γ†πŸŽΆToyama Trip Day 2 πŸš…. In the evening, we went to "Izakaya Tsuyajiro" 🍢. We drank Katsuma Junmai-shu and Daiginjyo the day before. So on this day, we had to try the Honjikomi sake I had the Honjikomi, which I had never had before. which I had never had before 🍢. It was clean, crisp and beautiful. It was a beautiful sake✨. The specialty of this restaurant Tuna kabuto meat with negima The tuna kabuto meat was very tender with just the right amount of fat It was delicious πŸ˜‹. Deep-fried young ayu fish Deep-fried white shrimp fried kaga lotus root Zaru Himi Udon All were delicious πŸ˜‹.
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ポンけゃんYu🎢, good evening πŸŒ™ This is the 3rd kind of Katsuma πŸ˜³β€ΌοΈ it's good to see the difference when you drink so much in a rowπŸ‘and it's delicious~❣️ I love fried white shrimps πŸ’•!
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たっく0103Yu🎢 Good evening πŸ˜€ I drank Katsuma for the first time the other day😊Three kinds in two days is something to envy, must be a very special drink served with local ingredients πŸ₯°.
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γ‚†γ†πŸŽΆHi Pon, good evening πŸŒ™ I didn't see this book preparation on the menu but I found it in the fridge πŸ˜†πŸ’•I can now tell the difference πŸ‘(maybe πŸ™„)Fried white shrimp is delicious πŸ˜‹.
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γ“γžγ†Yu🎢. Good evening! This is it! I need to drink this😍. I wonder if I'll win a ticket πŸ˜β†doukigafujun
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γ‚†γ†πŸŽΆGood evening, Takku0103! I'm jealous that you can savor it at home 😊I'm also jealous that you can drink various types of Katsuma every day ✨I don't think I'll be able to find it for a while πŸ₯Ή.
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γ‚†γ†πŸŽΆGood evening, kozo! I think I'll win if I drink this! πŸ˜†πŸŽ―πŸ‡. I hope you drink lots of Katsuma when you visit Toyama at the end of this month πŸ˜‰βœ¨.
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οΌ ζ°΄ζ©‹Yu🎢, good evening πŸŒ‡. My friends and I have enough of this preparation! The best in terms of cost performance! I only save the points for purchasing Katsuma at each liquor store, but I don't use them......but I used to stock Honjikomi in my fridge all the time.
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γ‚†γ†πŸŽΆGood evening, @Mizuhashi! I'm sure you'll be able to find a bottle of this sake in your fridge if it's tasty and cost-effective 😊 Is it hard to find this Honjikomi even in your home town of Toyama nowadays? I'm sure it's very popular πŸ₯Ή Kachikoma ✨.
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οΌ ζ°΄ζ©‹Yu🎢, good evening again πŸ˜†Katsukoma became a target of resale, and it seems that each liquor store had a lot of difficulties. Recently, they have made it easier for people who want to drink to buy it by offering points or bundling.
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γ‚†γ†πŸŽΆ@Mizuhashi, good evening πŸŒ™ It's great to see local sake becoming more popular, but I really hope that resale will stop. πŸ™…β€β™€οΈ My local liquor store has recently introduced a points system for popular brands, so it's easier to buy than before 😌.
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぀ぢけゃんYu🎢-chan, third win piece γ€°οΈŽπŸ˜†β£οΈ Honjikomi is so refreshing and delicious too πŸ˜‹. I'm glad you got to try a sake that wasn't on the menu 🀭You found it πŸ˜‰β­οΈŽ Tuna kabuto meat with negima looks so delicious πŸ˜†πŸ’•.
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γ‚†γ†πŸŽΆTsubu, again ~ πŸ–οΈπŸ˜Š Honjikomi was also a delicious sake that was refreshing and went well with the food πŸ₯°The tuna kabuto was tender and melted in your mouth and was delicious with the sweet sauce: ❣️
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