disry
This is my first time in Jiran. I've been seeing them a lot since last year or so, but I'm surprised they're so popular now.
The aroma is modest, with just a hint of lactic acidity. It has a gentle gaseous taste.
The sweetness is moderate, and the acidity is crisp as rumored, which I like. The acidity is quite strong.
After the acidity, it finishes with a bitter taste that is not too strong. It is refreshing and crisp, but also powerful.
It is a dry sake with a strong acidity, which is exactly what I like these days. It's good. I want to support this sake in the future. ❗️
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Manta
Hello disry ^ ^
Congratulations on your first flying lran 🎉.
Hiran is becoming more and more popular 👍.
I drank this kanraku myself after a long time of flying lang and it's delicious ✨.
I'd like to drink other Hiran too: ✌️
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ポンちゃん
Hi disry ☔.
Congratulations on your first flying luan 🎉I haven't had kagura but it's delicious! I haven't had it at home yet so I want to savor it slowly 😌.
Japanese>English
こぞう
Mr. DISRY.
Good evening....first time here!
I'm always looking at you! Congratulations on your first flying lamb 🎉 It's delicious, I have a bottle waiting in my fridge, but I'm wondering when I should open it😁.
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disry
Good evening Manta 🌇.
Thank you 😊
I'm drinking Kagura again right now for my dinner 🍶.
So this was an oriented one 😅.
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disry
Good evening, Ponchan 🌝.
Thank you 😀
Kagura is delicious 😋.
I'll have to keep up with it 😤.
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disry
Good evening, kozo 🌕.
Thank you 🙏.
I knew that Hiran is very popular 😮.
It tastes wonderful, so stay tuned: ‼️
Japanese>English