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Hiran神楽生酛生酒無濾過
alt 1alt 2
光屋
116
disry
This is my first time in Jiran. I've been seeing them a lot since last year or so, but I'm surprised they're so popular now. The aroma is modest, with just a hint of lactic acidity. It has a gentle gaseous taste. The sweetness is moderate, and the acidity is crisp as rumored, which I like. The acidity is quite strong. After the acidity, it finishes with a bitter taste that is not too strong. It is refreshing and crisp, but also powerful. It is a dry sake with a strong acidity, which is exactly what I like these days. It's good. I want to support this sake in the future. ❗️
Japanese>English
Manta
Hello disry ^ ^ Congratulations on your first flying lran 🎉. Hiran is becoming more and more popular 👍. I drank this kanraku myself after a long time of flying lang and it's delicious ✨. I'd like to drink other Hiran too: ✌️
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ポンちゃん
Hi disry ☔. Congratulations on your first flying luan 🎉I haven't had kagura but it's delicious! I haven't had it at home yet so I want to savor it slowly 😌.
Japanese>English
こぞう
Mr. DISRY. Good evening....first time here! I'm always looking at you! Congratulations on your first flying lamb 🎉 It's delicious, I have a bottle waiting in my fridge, but I'm wondering when I should open it😁.
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disry
Good evening Manta 🌇. Thank you 😊 I'm drinking Kagura again right now for my dinner 🍶. So this was an oriented one 😅.
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disry
Good evening, Ponchan 🌝. Thank you 😀 Kagura is delicious 😋. I'll have to keep up with it 😤.
Japanese>English
disry
Good evening, kozo 🌕. Thank you 🙏. I knew that Hiran is very popular 😮. It tastes wonderful, so stay tuned: ‼️
Japanese>English