bouken
Purchased with Shirokodile and Sawahime Shiboritate at the Icoma tasting.
It is not as sweet as Senbon-Nishiki Orikagara and Shirokodile, but it has a good sweetness and a strong flavor.
It is made with 1801 yeast, but I have the impression that it is not very floral.
Personally, I prefer Senbon Nishiki Nakakumi Origara or Shirokodile!
I also like the Doors series label!
When I drink it again, it's fruity, sweet and delicious!
I get the impression that it leaves a fruity aftertaste.
And I heard it's not exactly the best in Honshu, but the best in Honshu😅.
Japanese>English
ポンちゃん
Hello bouken 🐦.
I'm not familiar with this brand, but all of the ones you are drinking seem to be easy to drink. ❣️ Hiroshima, I haven't had much of it except for a few gifts, so I'd like to drink it when I come across it 😊.
Japanese>English
ジェイ&ノビィ
Good evening, bouken 😃.
About the label! As you know 😅 we like it too👍.
Japanese>English
bouken
Ponchan, good evening 🌃
Honshu Ichi, I recommend it to anyone who likes fruity sake 😋.
Hiroshima has quite a lot of sweet ones, so if you find one, you can try it 🤗.
Japanese>English
bouken
Good evening, Jay & Nobby 🌃
Of course I know who you are 🥳.
It seems they are changing the label because it's a different series than the traditional kura flavor 🤔Doors=new door?
Japanese>English