shinsaku3
Overall 6 (out of 10)
After yesterday's first Shimane, we had our first Tokushima sake 😃.
According to the description.
The description says: "Fresh, lush, juicy sweetness, rich acidity and umami, as if you had a white grape on your cheek.
It has a very cohesive taste with juicy sweetness, rich acidity and umami, as if you had a white grape in your mouth".
For me personally, it has a slightly unpleasant taste 😋.
Strong acidity, astringency, and a bit of spiciness spread out as soon as you drink it.
It tastes like a rich white wine.
And some umami taste appears in the aftertaste.
I got such an impression!
It might be good with dishes that go well with white wine.
It was served chilled.
My impression of the aroma
-Aroma on the nose: Astringent aroma
-Aroma: Slightly astringent taste that passes through the nose.
Taste sensation
The higher the number, the stronger the taste (5 is the maximum)
-Spiciness: 3 at the beginning → 2 in the aftertaste
-Sweetness: 0 at the beginning → 0 in the aftertaste
-Sourness: 5 at the beginning → 3 in the aftertaste
-Bitterness: 2 at the beginning → 1 lingering aftertaste
-Astringency: 5 at the beginning → 4 lingering
-Rice flavor: 0 at the beginning → 1 lingering aftertaste
Mouthfeel I felt】→4
Smaller number = light and smooth
Bigger number = thicker and richer
(5 is the maximum)
Japanese>English
ぺっほ
The liquor store commented that it was for people who are not used to drinking sake, but the difficulty level is high 🤨The taste is like a difficult beauty. Japanese soup stock, raw vegetables, boiled pumpkin, etc. are NG😱The sautéed chicken with yuzu pepper flavor managed to ⭕️💦Gutsy challenge or they won't smile at you 🧐.
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 & Pekho 😃!
Congratulations on your first Tokushima sake 🎉㊗️
We also thought our first Tokushima was Miyoshigiku, but we haven't had it yet 🥲.
Japanese>English
shinsaku3
Hi Jay & Nobby😃.
Thank you 😊
We too would like to try other brands 😃.
It was a fusion of sake and white wine, something like that 🍶🍷😅
Japanese>English