麺酒王
kino. gave me this no wind❗
kino. thank you so much for all your help 🙇.
I have received this Mu-Kaze before, too ❗This time it is a different preparation! I was told before that Mukaze tastes better after a few days after opening the bottle, so I took it easy this time, too ❗
It's true that as the day goes by, the flavor and the outline become clearer 🎵That's delicious ✨.
For ramen, we went to a long-established pork salt ramen restaurant in Kushiro 🍜.
This is a familiar taste from my school days 😋I'll go for more Kakuni (pork stew) 👍
Japanese>English
はなぴん
Excuse me again, Mr. Noodle Wine King. 😓
Very powerful ramen! 😍
The kakuni looks so delicious and tender too! 😂
Japanese>English
マナチー
Hi Noodle, 😃I thought for a moment that the white part of the ramen was after the fat had cooled and hardened 🤣It's great to eat ramen with kakuni on top 🤤.
Japanese>English
kino.
Good evening, Mr. Noodle Sake King!
Mukaze is delicious 😋.
I too thought it was a fatty, hardened ramen 🤣.
More Sake-no-wa ramen reviews 🍜.
Japanese>English
麺酒王
Hi, Hanapin 😃
Kakuni is outstandingly delicious 😆 It goes well with rice of course, but I can't order it because of my capacity to eat it with rice 😫I used to be able to go for rice with rice with rice with rice with rice when I was younger 😰.
Japanese>English
麺酒王
Hi Manachie 😃
The pork bone flavor is well expressed, but it is not greasy and has a nice, light salty flavor 😋 I guess it is what you call "kosari" ❗ However, I can't deny that it has a greasy taste due to the stewed pork cubes!
Japanese>English
麺酒王
Hi kino.😃
For a moment, it looks like a lump of fat 🤣 the black soup part will be mar oil❗
The main course is more ramen than sake ⁉️ Well, both are delicious 😅
Japanese>English