ひるぺこ
This time it's MIYOI ORIGIN from Adachi Nozawa Brewery.
Mr. Adachi was a crafan who wanted to build a brewery in Takatsuki City, Osaka, and we supported him📣.
As a result, he opened a brewery in Takatsuki City's Tomida Danchi! Tonda is a historic sake production area, and setting up a brewery in that housing complex is a great idea 💡.
This sake is made from Koshihikari rice grown by Mr. Adachi with raspberries added.
Lightly chilled.
It has a slightly reddish, thin orikara with fine bubbles on the outside.
The top aroma is of greenish strawberry acidity with a hint of rice.
The mouthfeel is gentle. From the refreshing acidity reminiscent of yogurt, the aroma of soft raspberries and a mild milky sweet flavor gently melts in the mouth. The overall taste is refreshingly fruity with a good bitterness with a sense of effervescence.
After drinking this sake, we visited Adachi Farmer's Brewery.
They told us that although raspberries were used in this sake, the fruitiness was kept to a minimum to make it more like a sake, and that the fermentation was quite active and they were struggling to suppress the yeast bacteria, so the taste was more light and delicate.
I was also surprised to hear that they use an ordinary coin-operated rice milling machine for rice polishing!
We also toured the brewery.
I was also given a tour of the brewery and was impressed by the ingenuity of the brewery, including the use of a mezzanine floor as a koji room so that everything can be brewed in a single room in the apartment complex.
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マル
Good evening, Miss Peco 🌔.
Avant-garde sake in a fashionable restaurant😳
I'm so excited to support your young representative's challenging attitude 😊.
Japanese>English
ひるぺこ
Good evening, brother Maru. A stylish store in a corner of a UR housing complex. I am sure you have a lot of enthusiasm for the challenges you want to take on 💪✨I must do my best too! I'm going to try my best 😊.
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ねむち
Hi Hirupeko, good evening 🌛I'm impressed that you drank it quickly and even visited the brewery (apartment complex) 😆It was quite a stylish brewery 😊I'm looking forward to drinking kiwi too 😋.
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ひるぺこ
Good evening, Nemuchi. Oh, I see you were able to get the kiwi 🥝I may be lucky to get it because the apartment complex brewery was sold out as soon as the news aired it. I'm looking forward to your review of the kiwi since you said it was difficult to get the aroma out of it 😊.
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アラジン
Hi Hirupeko, good evening 😃.
Supporting a new brewery with a crafan, drinking their sake too, visiting the brewery, really great 😊.
The coin milling is a great ingenuity 😳.
I'm very interested in this new sake born in Osaka and would like to try it 🤤.
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おふじ
Hi Hirupeko, ☀️
I didn't know they were doing such a great thing in Tomita! The taste is very appealing, but the shipping is amazing as well 😲.
I would like to visit the brewery too🎶.
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Rafa papa
Good morning, Hirupeko 😃.
I was going to go there after Shirakikuya because it came up on line the day before the Hokusetsu liquor store tour😊and then I went straight to Kinoshita-san after leaving Shirakikuya 😅I'm an old lady who forgets things 😁.
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ひるぺこ
Good evening, Aladdin. I heard that there were a lot of hardships from the time of the crafan until the completion of this sake, and the inside of the brewery was full of packing materials and they desperately shipped the crafan's sake. I am glad I went 😊.
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ひるぺこ
Good evening, Ofuji-san. Tomita Danchi is hard to get to by bus, but you might be able to get there from Ofuji-san's house. You can drive there and use the café only for amazake (I did), and by all means, please go and have a look.
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ひるぺこ
Good evening, Rafa. You were planning to drop by after Shirakikuya, weren't you? I was also close by but couldn't get there, so I ended up giving up drinking sake and went there to drink amazake (sweet sake). Please go check it out if you like 😊.
Japanese>English