じゅんさん
Opening the bottle! This sake is more like a ripe banana, but more than that, it is bursting with the flavor of rice.
A mellow sake that people who like it will love.
Rice: Yamadanishiki from Fukuchiyama City, Kyoto
Yamadanishiki, Polishing ratio 55
Yeast used: Kyokai 901
Alcohol percentage 17
Sake meter degree +6 Acidity
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