serinuntius
This is a sake called "46" from the Yosamusume Sake Brewery in Kyoto.
The name "46" is pronounced "Yosamusume.
The suitable rice is Koshihikari produced in Yosanomachi.
It is labeled as a bottle-fired sake. Normally, it would be labeled as a freshly stored sake...
The alcohol content is slightly high at 16 degrees, and the taste is rich and dry. It is a pity that there is still a little bit of a tangy taste, but it is very tasty and full of flavor.
It is a sake that you might want to drink alone quietly in indirect lighting.
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