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Sorry if this is not the concept here as it is a brew.
I will post it for the record.
It is a doburoku from Pukupuku Brewing Company and is a brewed sake.
I thought it might be one of the craft sake.
It was a refreshing doburoku with a muscat-like aroma combined with a hop aroma.
It was an interesting sake.
It has a robust, rice-like texture.
It has a tangy, beer-like hoppiness.
I would like to try the others!
Japanese>English