ふかきよ
I thought it was a delicious drink, with a subtle aroma of hops, and an easy to drink acidity and sweetness like calpis with a moderate bitterness afterward.
Japanese>English
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ふかきよ
I thought it was a delicious and easy to drink sake with a hint of honey sweetness, followed by sourness and just the right amount of bitterness.
Japanese>English
ふかきよ
The herbal taste was not so strong, and the initial sourness and slight sweetness was refreshing, making it a delicious, easy-to-drink sake.
Japanese>English
Ine to Agaveどぶろく 富士山ハーブ
ふかきよ
It has a strong herbal aroma, with the first sip giving a hint of gin and the aftertaste of sake doburoku, which I thought was an interesting and tasty sake.
Japanese>English
ふかきよ
I thought it was a delicious sake, easy to drink with a fruity sensation followed by a slightly different sweetness from that of the rice, and then a refreshing acidity.
Japanese>English
ケイたろう
It is made from 100% koji rice and has a strong sweetness. It went well with dessert.
Japanese>English
Ine to Agave改良信交 06R3BY
ケイたろう
It has a crisp taste for a mealtime drink.
It contains agave syrup, but it was aromatic and moderately sweet!
Japanese>English
Ine to Agaveササニシキ ホップ 03R3BY
ケイたろう
Doburoku made with hops.
It had a beer-like flavor and was delicious with a unique taste!
Japanese>English
ケイたろう
Clean and unctuous taste.
They served it cocktail style, mixed with coffee to match the squid and squid ink!
Japanese>English
Ine to Agave2021 DOBUROKU series
ケイたろう
Easy to drink, not like a dobro, slightly effervescent
Japanese>English