It was the only sake among all the shochu I found at an antenna store.
Like the sake I drank before, this brewery also makes shochu.
It is a fruity and sweet sake with a hint of koji (malted rice).
with Makurazaki bonito stew 😋.
Opened on January 19, 2021
Purchased at Kagoshima Yurakukan
We wanted to drink a sake from a Best-selling Rice Farm.
Is it the only sake in Kagoshima ? It is the only sake in Kagoshima.
The aroma is a very fragrant Ginjo aroma. We have a good expectation.
When we drink it, it is unexpectedly spicy. At first, it is refreshing like water, but later, it has a thick and sour body. There is a sense of quick brewing.
I think I'll heat this up.
