アラジン
Haruyingin Sake
One of the most difficult sake names to read!
Shunoten" Fugaku is a junmai ginjo-shu for all-purpose food sake 🍶.
The Manya Brewery in Yamanashi Prefecture was founded in 1790.
When it was first founded, it brewed "Ichiriki Masamune".
When Tekkan Yosano and his wife Akiko visited the brewery, the name of the sake was changed to "Shunoten" that year in reference to a poem written by Yosano Akiko, "Horyuji Temple is the place to go, Kai no osake (miki) Haruyusingu no makasaru kura".
🍶Comments📝.
Slightly pale yellow in appearance.
Mild but sweetly fragrant ginjo aroma.
Moderately ripe banana and melon isoamyl acetate.
Rice aroma about the size of a white dumpling.
Smooth texture.
Soft and moderate sweetness and good acidity.
Gentle ginjo aroma in the overtone.
When the alcohol is released, the dry dryness is somewhat pronounced.
The middle to the end of the bottle is a little slim, but it contains a good amount of umami and has a good sharpness.
The lingering aftertaste is medium with a warm sensation as the alcohol seeps in.
There is nothing sharp about this sake, and it is moderately dry in a good sense.
It has a ginjo aroma, but it is gentle and does not seem to interfere with anything, so it would be good as a food sake when you have a variety of dishes at once, like at a hotel buffet.
Japanese>English
ポンちゃん
Hi Aladdin 🐦.
I can't read it 💦 I learned how to read it on Ota-san's show 🤣.
I've never seen this stylish label before 😳The taste also seems to be different from the one with just kanji characters! I'd like to try it since I'm also short on Yamanashi 😊.
Japanese>English
アラジン
Good evening, Pon 😃.
This sake is still better because of the strong romanization, but if it were only in kanji, it would probably be at the level of the first grade of the Japanese Sake Names Test 😁.
This sake was a gift and I don't know the details either, but I'm also interested in the Yamanashi sake: ☺️
Japanese>English