Masaaki Sapporo
8.5 points (Wife 8.5 points)
Rice : Ishikawa-mon
Rice polishing ratio : 60
Alcohol content : 14% (undiluted)
Sold at Maruyama Sakuramoto Shoten (Chuo-ku, Sapporo)
Shoe when opened x 8 times
It has a strong gaseous taste.
The sweetness of the rice malt tops it off.
It has a fruity aroma like melon mixed with the top-fermented aroma, a full, fresh sweetness and rice flavor that spreads pichijuwatto with lactic acidity and a gaseous sensation similar to sparkling, and it is assertive, mildly bitter, and crisp.
It is not too sweet, and the strong gassiness and bitterness make it a refreshing drink that goes well with meals and can also be enjoyed on its own.
After the second day, the bitterness becomes less of an issue, which is a good sign.
It went well with Beaver's ume flavored, wasabi-spiked Japanese pasta with pork, komatsuna and mushrooms.
Japanese>English
ジェイ&ノビィ
Hi Masaaki Sapporo 😃
This is one of the bottles that WOM has listed and I would like to drink! Beaver is delicious 🤗 and I just realized I missed the 203CI⁉️ aper 😩Kiri number celebration 😓Congratulations 🎉!
Japanese>English
Masaaki Sapporo
Thank you Jay & Nobby 👍I was concerned about the bitterness on the first day, but I'm looking forward to the second day and beyond ✨I felt the beaver was more suited to the seafood flavor than the plum 😋.
Japanese>English