bouken
Tosa Tsuru gives me a classic impression, so I honestly wondered how it would be. I wondered if it would be good for me, but since Greysinger19 was drinking it, I felt comfortable choosing it.
As the name suggests, the rice used is Tosa Re. It's so fruity! The ginjo aroma was unbelievable. I didn't know there was such a gorgeous type of Tosa Tsuru. It tastes beautiful and delicious.
The aftertaste of the ginjo aroma lingers quite a bit. Isn't it possible that CEL-24 is used? It has a similar atmosphere to Shiba Botan's CEL, but this one is more gorgeous.
The fourth one, why is there a 4 star rating for Yellow Cherry Blossom? Kappa Country's limited edition sake is delicious, but
Japanese>English
bouken
I can't register a store anymore, is it just me? Is it just me or is it because of the update?
Japanese>English
bouken
I had registered for the beta version, but unregistered, uninstalled, and reinstalled the regular version, and it fixed the problem.
Japanese>English
グラ
Dear bouken, please excuse my comment. I remember how delicious this was. I'm jealous that I can buy this at the business supermarket...!
Japanese>English
bouken
I'm not sure what to make of it, but I'm sure it's a good idea.
It's a bit of a different kind of business supermarket😅.
Japanese>English