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超久純米吟醸生酒
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ちゃんまやP
[Newly inducted into the Hall of Fame😍]. I've been buying and drinking every time I find a new label lately, Chokyuu ✌️ This is a jungin nama-shu that has not been aged. It's a little chirpy and the aroma is mildly minty🌿ish but not nearly as fruity. The mouthfeel is fresh and juicy, but not too sweet, and has a nice sharpness with a decent amount of bitterness. I've had a lot of Chokyu and all of them have been a winner, so I've designated this one for the Hall of Fame 😆. If you ask me "What is your favorite brand? I used to answer "Tasake" when asked "what is your favorite brand", but from now on I might as well answer "Chokyu" 😂. I don't think they would understand me since it's a pretty minor brand 😅...
Japanese>English
ゆかちん
Good evening, Chanmaya P! What a delicious looking post ✨I'll look for it next time 😊.
Japanese>English
bouken
Good evening, Chanmaya P. 😃 I was wondering how often you drink Chokyu and I see you are in the Hall of Fame 😀 Nakano BC makes a lot of money from other things besides sake so their prices are quite reasonable even for long aged sake 😊I'd like to try a Chokyu that hasn't been aged yet 😋.
Japanese>English
ちゃんまやP
Yucachin, I've only seen it at Liquors Hasegawa in Tokyo Station within my radius of activity 😄. If you see it, please buy it!
Japanese>English
ちゃんまやP
bouken, I think Chokyu is characterized by its maturity 😁. I've had two bottles of non-aged sake, both of which were sweet and juicy and delicious!
Japanese>English