はなぴん
GARI NO MOTO, salt and sesame oil
With chilled tofu and lightly pickled cucumbers. 😄😄Finish with a bowl of unadon (rice topped with eel).
And to top it off, a bowl of unadon (rice topped with eel). 😍😍.
I'm feeling happy before lunch. （I'm so happy before lunch 😁.
Uekiya Shoten hanpukai November. I'm so happy before lunch 😫.
Next up is the Kitakata Yamadanishiki. 😋
Oh! This one may have more umami. I think this one has more flavor 😓.
The Hyogo is clean and crisp, while the Kitakata has a lot of umami.
The Hyogo sake is clean and crisp, while the Kitakata sake is full of umami and goes well with lukewarm sake.
It's good. 😍This time we compared,
Hyogo is good cold and Kitakata is good lukewarm.
I could tell the difference somehow. 😂.
Japanese>English
ジェイ&ノビィ
Good evening, Hanapin 😃.
I've been here since before noon 🙄...
"Sasasasamune" drink comparison with cold wholesale and asazuke (pickled vegetables) 😚 and finish it off with an eel bowl 😋.
It's a nice holiday... ☺️
Japanese>English
はなぴん
Good evening, Jay & Nobby. 😊
Yes, it was a very luxurious holiday. 😋
Japanese>English
ポンちゃん
Hi, Hanapin 🐦.
I see that there is something called GARI NO MOTO 😳 seasoning? I'm curious 🤔
Japanese>English
はなぴん
Hi Pon. 😊
It was a limited sale in July and sold out
It is sold out. It's different from 😢Ajinomoto, it's simple and has a gentle kelp taste.
It is very simple and has a gentle kelp taste. 😍I heard it is recommended for egg over rice.
I heard it is recommended for egg over rice. 😂
Japanese>English
ポンちゃん
I see it's over 😭 it's a kelp seasoning. Thank you for the information 🙏.
Japanese>English
はなぴん
Pon, here we go again. 😊
Ajinomoto, I've heard a lot about it.
I use it a lot, including ajicio. I'm not a fan 😋.
Galinomoto seems to be a reproduction of the original establishment,
I like the simple taste 😍.
Japanese>English