ゆーへー
Finally back to the regular review, it is already the last day of June 💧.
We still have a lot of winter and spring sake left here, so we will keep reviewing more and more: ❄️
I happened to have a good time to buy it online, so I popped it in.
You can't buy it in Kobe, so this is the first Sansudo I've had at home ✨.
It has a schwarming rice flavor, a muscat-like sweetness, and a gentle texture that flows smoothly on the tongue.
No wonder it sells out so quickly at Ninoh Brewery👍.
720 mL ¥ 1,970
Japanese>English
アラジン
Hi Yoohee 😃
Congratulations on your return to regular reviews & your first birthplace for home drinking: ㊗️🍾.
Almost there 😁.
Many people say that Yamadanishiki Ni-no-Mozo is the best Sansho, and the taste varies a lot, so please continue to review it 😊.
Japanese>English
ヤスベェ
Hello, Yoohee 😀
I read Aladdin's post the other day and I wanted to drink Sanzo, but after reading Yoohee's I decided to open the bottle tomorrow 😀.
You both sound like delicious comments😇.
Japanese>English
ゆーへー
Aladdin, hello 💡.
Thank you 💡.
I still remember Mr. Aladdin when it comes to producing land👍.
Indeed, it's interesting that each lot has a different opinion ✨.
I wonder if we can have a special store in Kobe too 💡.
Japanese>English
ゆーへー
Hello Yasubeyesan!
Yay, I'm always jealous of you and your delicious looking drinks ✨.
I'm jealous that you have a good stock of birthplace 💡.
Japanese>English