Masaaki Sapporo
9 points (wife 8.5 points)
Sake: Junmai Nama Zake
Rice: 100% Fusakogane grown in Chiba Prefecture
Rice polishing ratio: 80
Yeast used: 1401 (Kanazawa type)
Sake meter: -19.5
Acidity: 2.7
Alcohol percentage: 15
Sold at: Takano Sake Shop, Teinei Store (Teinei-ku, Sapporo)
When the bottle is opened, it is filled with 3 pushers (repeatedly almost spilling out).
It has a strong gaseous feeling. I wish this kind of sake had a screw cap for easy venting.
Gorgeous top like green melon
Fruity aroma with a hint of banana in the nose, full umami like rice malt, mild sweetness, and a soft acidity.
The sweetness is not noticeable in spite of the sake's sake strength, and although it is mellow, the gasiness and bitterness make it refreshing to drink, and it goes well with a meal. Of course, it is also delicious on its own.
Wife's Octopus Pasta (The! DASH! DASH!
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pyonpyon
Good evening 🌙😃❗ Fudo is good ✨schwarz and refreshing is what I want to drink in summer❗I always wonder what you do with the rest since you prefer schwarz and other drinks?
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Masaaki Sapporo
Good evening, pyonpyon! I'd be afraid to throw it away. lol I drink up every drop! I enjoy the change in taste as the gas is released. This time, I also enjoyed opening the bottle.
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pyonpyon
It's not just the 😋💕schwarziness ✨.
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ひるぺこ
Masaaki Sapporo-san, good evening. I also opened a bottle of Yellow Fudo and it was quite a healthy drink 😊.
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Masaaki Sapporo
pyonpyon-san When there is nama-shu and hi-ire, I tend to choose the nama-shu, so the schwarz ratio goes up!
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Masaaki Sapporo
Hi Hirupeco, good evening! I managed to get this one, but I did quite a bit. lol With that gas feeling, it's dangerous not to use a screw cap.
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