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19あるところに 山恵錦65特別純米
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家飲み部
100
まえちん
(Translated from Japanese by 🍶🍶🍶🍶 When I went to Nagano last week to see the autumn leaves🍁, I got a jukyu I bought at Miyajima-sa in Ueda😋. The aroma is fresh and lactic acidic 😀 The light rice flavor with a slight bitterness is asserted in the mouth, and a refreshing acidity lingers 😚👍✨The sharpness is good and it goes in smoothly 🥳. The fourth one is tenzaru, which I had at Kusabue-san in Ueda after a year's absence. Even the normal amount of soba was too much for Kusabue-san 😘Adding walnut sauce and hanpen tempura, we chose the course that confirmed our hunger 😇Kusabue-san was very satisfied 🥰.
Japanese>English
@水橋
Hello Maechen 😃 Nineteen, that's good 😃. Mr. Kusabue looks delicious 😋. I would go there every week if it was close by 😦.
Japanese>English