Seisen純米吟醸 七代目
むら909
Nearly colorless crystal with transparency.
First impression of the aroma is fresh white flowers
Melon, pear, koshinko, and a moderate ginjo aroma are pleasant
The first impression on the palate is light but rounded umami.
Mild sweetness, sharp acidity that is not too strong, and a slight bitterness at the end.
The overall balance is smooth, with a mild umami, but with a clean finish and a rather short aftertaste.
This product is a limited edition sake sold twice a year, in spring (April) and fall (November). (The sake we drank this time was the one sold in November.
It has a moderately mild umami flavor, as if it is "new sake that has been laid down for 10 months.
It has a ginjo aroma, but it is not too strong. It gives the impression of a pretty white flower rather than the exuberance of a flower blooming all over the place, making it an easy sake to pair with meals while enjoying its moderate aroma.
I think it goes well with appetizers, sashimi, grilled dishes with salt as the main ingredient, and tempura.
What would you personally like to eat with this sake?
I feel like it would go well with blue cheese. I think it would be better with a little more punch there.
Let's see, blue cheese ham cutlet, I'd like to drink with this at this very moment!
Japanese>English
ひるぺこ
Good evening, Murasan. So Seisen is the sake of the brewery that became the model for Natsuko's sake? It looks like a pleasant sake with just the right amount of ginjo aroma 😊.
Japanese>English
むら909
Good morning, Hirupeko!
Yes, it seems to be the model brewery for Natsuko's sake.
I always confuse it with Rumiko's sake lol.
Japanese>English