まつちよ
This is a peach label drinking comparison of Aizu souvenirs.
First, let's start with the transparent bottle on the left.
The top aroma is a sweet aroma of rice.
The top clear aroma was sweet with a hint of rice.
The first sip has a juicy sweetness with a hint of acidity and nigori.
The bitter taste is not noticeable when it is mixed, but it is balanced out.
When mixed, the bitterness doesn't bother me, it's well-balanced and delicious 😊.
On the second day, it became fruity and I finished the four-pack in two days, which is unusual for me.
(I usually drink only about 1 gou at home)
Then the top of the tea bottle.
The top aroma is fruity.
When you put it in your mouth, it has a clear and beautiful ripe fruit sweetness.
This one is sweet and dry, contrary to the rough running after the second day 🤔.
I wish I could have bought it, but I gave up because there was only one bottle of yellow label left 🥹.
Japanese>English
chika
That's also the Fukushima I want to drink 🤔🍶.
Is it a mixture of sweet and bitter 🤔🍶🍶.
Japanese>English
ma-ki-
Good evening, Mr. Matsuchiyo!
I like the Aizu souvenir drinking comparison: ⤴️
There are still many sakes from Fukushima that I haven't tried yet, and now that I've seen them all together in your review, I'm suddenly very interested in them 😋.
Japanese>English
まつちよ
chika-san, you can ask Mr. Muro or mail order from Mr. Gonoi.
I recommend the nigori (nigori is a type of rice wine).
If you mix them, there is no unpleasant bitterness.
Japanese>English
まつちよ
Good evening ma-ki-san🍶.
It was a good opportunity for me as there were many sakes I had never had before.
I recommend the Central Nigori 😊.
Japanese>English