ぴーたま
First time drinking Nabeshima Special Jun Green Label 🍶.
I learned about the Nabeshima standard at Sake no Wa: ☺️
The gasiness is quite strong even though it is fire-aged, and the carbonation is similar to that of directly pumped sake.
It has a fresh ginjo aroma, a good balance of umami acidity and bitterness, and is dry on the sweet and spicy side. The sweetness is dry and the spiciness is dry.
When the gassiness goes away, you can feel more umami acidity than when it is very crisp.
2900 yen without tax
As expected of Nabeshima Standard, high cost performance👍.
Japanese>English
ジェイ&ノビィ
Good morning, Pitama 😃.
Nabe-sama's Green Label! It's stable deliciousness 😋It's a relief to have a bottle of Kochira in the fridge 🤗.
Japanese>English
ぴーたま
Jay & Nobby, good evening. I thought it was a relief, and then a few days later, what the heck? It's already gone 🤭.
I'm in a hurry to post this before I finish my drink and forget what I thought 😂.
Japanese>English