Satomi
Softly, softly, like a flower
Four-stage glutinous rice preparation using traditional techniques.
Soft and gentle sweetness☺️🍌🍈.
The aftertaste is so refreshing
I never got tired of drinking it and it was delicious ♫
Hanami Romain Junmai Ginjo
Alcohol content: 13%.
Malted Rice type : Gohyakumangoku
Kake rice: Yumenokou, Himenomochi
Rice polishing ratio: 55
Yeast used: Utsukushima Yume Yeast
Japanese>English
nabe
Hello.
Thank you for drinking sake from my home town of Minamiaizu!
Japanese>English
Satomi
Hey there, nabe!
I like to drink in Fukushima, so I have a high rate of choice ♫
I would like to drink again ♫
Japanese>English