ひろし〰︎
2023BY brewer's yeast
Rice produced in Fukui Prefecture
2024/04
Brewed with traditional tools and traditional sake brewing methods
Handmade sake brewed with the utmost care and devotion by the brewery's toji.
san=acid
Q=Quest of inquiry
What is this sake? Q=Qestion
and "sanQ", which means "thank you" in Japanese.
A super-soupy, perverted sake with an unbelievable character!
The acidity is an astonishing 8.0, which is more than vinegar.
You can feel the soft richness and umami flavor spreading.
It is an amazing sake that you will become addicted to.
Japanese>English
Masaaki SapporoHi Hiroshi, thank you as always 👍Congratulations on your 400 check-ins 🎉8.0 acidity, I'm interested to see how sour you are 😋.
Japanese>English
ひろしHi Masaaki Sapporo!
Thank you too.
When I bought it at the sanctuary, I was asked if it was OK even though it has a high acidity level. They confirmed that it is ok. Please give it a try 😋.
Japanese>English
さけラン400ckin! Congratulations to Hiroshi ✨㊗️🎊✨
I've tasted something similar, but when you get to that level of acidity, it's not sake anymore, it's vinegar, isn't it? Vinegar! Vinegar from the smell!
Japanese>English
ひろしHello, sake-run!
Thank you very much.
It's amazing because even with the strong sourness, you can still taste the flavor of the rice. Please try this one too 😋.
Japanese>English