遥瑛チチ
Third day of the silver wedding trip
After enjoying the Hakubi Line drinking train, we went to Kurashiki.
I'll make love to you again
We had a little extra time because the Ohara Museum of Art was closed for the day.
So, we decided to get into some adult shenanigans...
I was hungry, so I took a limited express train and a shinkansen (bullet train) to Himeji.
I had ekisoba on the local train platform (650 yen) with sweet and spicy beef stew!
Ekisoba noodles here are made of Chinese noodles, but they are very smooth and easy to eat.
Then, I hurriedly turned around to catch the last Nozomi from Okayama!
But when I see it at the store, I buy it 😅.
Kozutsuru Yamahai Junmai
A sake brewery near the famous Yobe railway bridge
In the train of Sanyo Shinkansen Hikari bound for Okayama
It takes less than 30 minutes to arrive at the destination, so I'll go on without a word of silliness!
The aroma reminds me of the unique sourness of Yamahai sake!
When you sip it, the star of the show is the delicious acidity.
There is also a full-bodied sweetness derived from grains.
The lingering aftertaste is also very short...
Well, it tastes like it's from the Sea of Japan side 😊.
Japanese>English
ジャイヴ
Hi Haruei Chichi ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
I was wondering where you were going and you made it to Himeji, albeit momentarily ✨Soba looks delicious 😋.
I was honestly surprised by the variety of cups of sake in your recent update 😲.
Japanese>English
遥瑛チチ
Gyve, here you go too 😊.
I was a little hungry so I splurged on some adult indulgence 😄.
I've always wanted to try Himeji's ekisoba, so this was just the thing 👍.
Japanese>English
つきたて
Good morning, Haruei Chichi 😊.
It looks like you are enjoying the constant alcohol recharging during your trip 😆.
This cup of sake is cool 👍Taste of the Sea of Japan side! I can tell 😆.
Japanese>English
遥瑛チチ
Good morning, Mr. Tsutsukitate 😃.
This is a very cool label, isn't it❓
I'm glad you understand what I mean by "Sea of Japan side" 😊.
Japanese>English