bouken
It's been a long time since I've had Hyakushun. I was curious about this one because Ace-san was drinking it. I guessed it was a spring sake because of the color of the label.
I went to Hata Sake Shop on Sunday and it was open, but I wonder when they are closed?
I paid with PayPay. I don't understand this kind of thing," he said.
I'm in business, but I've never had a pager or cell phone! Isn't that unusual? I've never had a pager or cell phone in my life!
I think it's normal because landline phones were the mainstream until the mid 90's. I don't know 🤔. I think so, but I don't know 🤔.
It has a thick, juicy, sweet and tasty flavor, like dried fruit from strawberries. It doesn't taste as sweet as the sake level on the bottle, but there is no pungency at all, so even people who don't drink sake can enjoy the taste.
Japanese>English
遥瑛チチ
Good evening, bouken evangelist 🌇.
The label is very spring-like: ❗️
And strawberry dried fruit is an interesting expression!
It is concentrated and has no acidity ❓
Japanese>English
bouken
Good evening, Chichi 😃.
I actually realized it was spring wine after I bought it! I realized 🤣.
I can feel the acidity 😋 I'm on the 3rd day now and I think the strawberry taste has diminished a bit and a trace of bitterness has appeared 😊. I have the impression that it's a bit bitter 😊.
Japanese>English