まっつ
I forgot to check in for 400 last time.
Once again, the start for the 500 is in the north: ☺️
Otokoyama's Autumn Sake for the aftermath of the recent trip to Hokkaido.
It has a refreshing sweet and spicy taste with a bitter chocolate aftertaste at the end.
It also goes well with autumn fish 😋.
Looking forward to tomorrow's regular drinking session with my friends😊.
Rice used: -Polishing ratio: 60
Rice polishing ratio: 60% Sake degree: - Acidity: - Amino acidity: - Alcoholic strength: 15
Japanese>English
ジェイ&ノビィ
Good morning, Mats 😃!
Congratulations on your 400+ ㊗️㊗️㊗️㊗️ towards 500CI 🎉 What an unusual wooden gulper!
Japanese>English