Hirotogawa特別純米 無濾過生原酒
酔nosuke
I would love to drink the Tachiharu Asashibori, but I have to hold back and drink the Hirotogawa first 😆.
The aroma and flavor are mild and fresh when the bottle is cold. As the temperature rises, a refreshing acidity appears and the flavor becomes more intense and bitter.
On the second day, the freshness remains the same, and the sweetness, umami, acidity, and bitterness are well balanced and harmonized, and the umami of the rice also comes out, making it even more delicious.
It is so easy to drink that it is hard to believe that it is 16% alc.
Japanese>English
T.KISO
Good evening, drunken nosuke😄.
You really come into your own on the second day ❣️
It's good enough on the first day though 🤣.
Japanese>English
酔nosuke
Good evening T.KISO😊.
It was from the second day 😋 the taste opened up and I was empty where I wanted to enjoy more 😆.
Japanese>English