遥瑛チチ
It reads "Hatsumiyo."
Unkai Shuzo, famous for its buckwheat shochu, has released this unpasteurized sake.
It seems to be distributed only in Miyazaki Prefecture, and I got it during my trip in July: ✌️
The aroma is rich and sweet with a hint of brown sugar.
When you sip it, the rich sweetness of the brown sugar spreads in your mouth.
And it has a good taste with a slight aftertaste.
The aftertaste is very refreshing.
Japanese>English
bouken
Hi Chichi 😃
I'd like to try some sake from Unkai Shuzo sometime😍.
I wonder if the shochu culture around Kumamoto Miyazaki prefers sweeter (not fruity type) sake 🤔.
Japanese>English
＠水橋
Good evening, Haruei Chichi 🌆.
I always drink this with my salad rolls Ippei Sushi 😆.
It's delicious except for that 😋.
Japanese>English
つぶちゃん
Good evening, Haruei Chichi😄.
Another Miyazaki sake. ❣️ I guess you have to go to Miyazaki to get it 🤔 Someday... I really hope I can drink it someday 😌.
Japanese>English
3KAN4ON
Good evening, Chichi 😃.
Oh, since when did you join the photography club ✌️
If you ever visit Unkai Brewery, please ask them to have it in Shinjuku too 🙇♀️
Japanese>English
遥瑛チチ
Hello bouken preacher 😃
I see that you are a preacher's dream brand: ❗️
Thank you for your time 😄
Sake from the 3 prefectures of Southern Kyushu has many of the flavors you mentioned, with the exception of a very few such as Tenpyo and Sandon!
Japanese>English
遥瑛チチ
Hello @Mizuhashi 😃
I see you've already had it, and it's Ippei Sushi: ❗️
Asoko is the store where the salad rolls originated👍.
Japanese>English
遥瑛チチ
Hi, Tsubu 😃.
You can go to Miyazaki one of these days 😃.
Let's organize an off-line meeting of Tochigi citizens' group 😁.
I'll join you from Hakata too ‼️
Japanese>English
遥瑛チチ
Hi 3KAN4ON 😃
I'm not good enough to have it in my photo club 😅
I understand while it is handled in Shinjuku KONNE building....
I'm not sure if I can do it 🤣.
Japanese>English