Kumakichi
Loman," a liquor whose taste you can't always read.
It is a bottle that never fails to be delicious, but the changes in taste are always entertaining!
Zeroman is a first for me? I think it was, but I like it a lot!
The top aroma is as gorgeous and fruity as on the first day and the second day!
It tastes sweet and delicious even when served cold with flowers!
Is this the traditional "glutinous rice four-step brewing" of the Hanazono brewery?
The brewery's traditional "four-stage brewing of glutinous rice"?
It was a very tasty cup!
Rice polishing ratio: 60% (Koji rice: 20% Gohyakumangoku, Kake rice: 72% Yumenokou, 6% Himenomochi)
Alcohol content: 15%.
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
This is one of my favorite bottles.
Japanese>English