こまっちゃん
Just as I was thinking about cutting back on drinking from today until the weekend, I couldn't resist opening this 💁♂️ when I heard about the codfish boil 😣.
Let's get started. The aroma is alcoholic and reminds me of bananas.
In the mouth, there is a hint of banana-like sweetness, with sourness and umami spreading out, and finally, there is a tangy stimulation on the tongue. As you continue to drink, a moderate bitterness also comes out. It has a banana-like flavor that is easy to drink even though it is very sake-like 👍I heated it up, but I personally prefer it cold or chilled.
I served it with simmered cod. The texture of the fish and the flavor of the white meat give this sake a nice sweetness and flavor that makes for a pleasant drinking experience.
Rice polishing ratio] 55
Alcohol content】15%.
Pickles] simmered cod
Price including tax】1,520 yen
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チェリー
I always try to refrain from it too, but with good drinks and food.... The codfish looks delicious...I would drink this.
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こまっちゃん
Good morning, Cherry 😃Yes, that's right! I thought I made up my mind the day before.... I just end up drinking it 😅and it tastes so good!
Japanese>English
ジェイ&ノビィ
Hi Komacchan 😃
Braised codfish😍This was... a dinner that tested the seriousness of your resolve 🤣.
But if this makes eye contact with the Aizu girl, I don't blame you 😁.
Japanese>English
こまっちゃん
Jay & Nobby, Tara and Aizu girl didn't allow me a day off 😂 It was delicious ‼️
Japanese>English