さしゅー
Yesterday was Christmas Eve😄
With the perfect sake! Yoshida Kurau😄I've had Yoshida Kurau's Kijoshu before, but this sake is made by fermenting it again (^o^) It's sparkling, so I had high expectations! The aroma is apple-like and muscat-like. When you drink it, the sweetness is not so strong and the carbonation hits you strongly, then comes the sourness and bitterness, and from there you get the umami taste and it goes from there. The label said it had a complex flavor, but I felt more sourness and bitterness than usual, but the carbonation kept me from feeling that.
Made for a nice Christmas sake ✨.
Japanese>English
ポンちゃん
MerryXmas🎅🎄, Sashiu-san!
I see you have a sparkling kijoshu 😳I would like to try the kijoshu from Yoshida Kurau because it was delicious 😊Cork, crown 😳I'll drink it all up!
Japanese>English
さしゅー
Ponchan Merry Christmas 🎅Yes 😄I saw it for the first time and immediately bought it ✨It's a little more sour and bitter than kijoshu but the carbonation covered it up 😄It's 500ml so it was no problem with the crown.
Japanese>English
ジェイ&ノビィ
Hi Sashiu, crikey 😃.
I see that you were drinking You from Kochira 🤗.
Interesting construction sparkling ‼️ I'm curious about the bitter sourness rather than sweetness 🤔 I'd like to try it 😙.
Japanese>English
さしゅー
Jay & Nobby Good evening! I was given a You here (lol). It was a complex drink with a strong bitter and sour taste, but it was delicious and I drank it swishy 😄.
Japanese>English