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Kihoturu純米吟醸 雄山錦生純米吟醸生酒
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外飲み部
104
あおちゃん
Nagano Trip 2) We had it at Fukazake in Matsumoto. The second sake was Kibotsuru, a sake recommended by Maru-chan of the Sakegawa Kansai Branch. She commented that she recommends this Yuyamanishiki as a draft sake 😊. bouken-san also drank it😊. It was the last of a bottle 😅(no discount for one glass) Maru-chan's comment about the chiri-chiri-ness. No 😆. The aroma is faint 🍐. I will drink it at home next year!
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マル
Good morning, Ao-chan! Was it the bottom of the bottle? There is good fortune in leftovers 😆 This is very tasty from the first sip, so please drink it at home next time!
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あおちゃん
Maru, good morning 😃. It was the bottom of the bottle😅 The chili gasiness was gone 😅. But tasty 😋. Next time I'll drink it at home and get the chili feeling 😊.
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