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一滴千山彗星 荒走り生原酒
alt 1alt 2
外飲み部
88
まつちよ
This is the first time I've ever had a drop of Senzan 🍶. I heard that the toji who used to work at Higashinada Brewery in Narumi is here now. The first aroma is of koji and a hint of sweet rice. In the mouth, there is a slight acidity and a refreshing sweetness. The dryness of the light bitterness gives it a sharp finish. It was delicious 🍶✨.
Japanese>English
bouken
Good morning, Matsuchiyo-san ☀☀☀☀☀☀☀☀☀☀. I had a taste of Ippodo Senzan at a Japanese sake festival and liked it a lot 😋I see you were in Narumi 😳Thank you for the valuable information 😆.
Japanese>English
ねむち
Hi Matsuchiyo, like ☀bouken, thank you for your valuable information 🙏 I would like to talk to you today at a sake event in Gifu 😊.
Japanese>English
まつちよ
Good evening bouken-san and Nemuchi-san 🍶. Are you two going to the sake event in Gifu? If it's in your neighborhood, I'd like to join you too 😊. By the way, was the information correct? I'm sure you're right 😆.
Japanese>English
bouken
I forgot to check the toji's name because I was only told about the distributor information 💦 sorry 🙇. I drank this comet and it was really good 😋.
Japanese>English