abibuta
October 1, 2022
Dinner at home.
As it is Sake Day, we enjoy more sake and snacks.
The first bottle was a bottle of Kangiku
The first bottle was a bottle of Kangiku Monochrome purchased at Sake Brewery Yamakei in Matsuyama City.
The first bottle was a bottle of Shungiku Monochrome purchased at Sake Brewery Yamakei in Matsuyama City. The first bottle was a bottle of Monochrome
The first bottle was a bottle of Kangiku Meikozo's Monochrome purchased at Matsuyama City's Sake Brewery Yamakei.
After the elegant sweetness spreads in the clear
After a clear and elegant sweetness spreads, the bitterness tightens the whole taste.
The bitterness tightens up the whole. It is a dangerous sake that can be drunk on its own
It is a dangerous sake that can be drunk on its own or with food. Chidai
It is delicious with sea bream, snapper, Spanish mackerel, and
and sashimi of yellowtail, snapper, Spanish mackerel, and sea urchin.
I enjoyed it with sashimi of snapper, snapper, Spanish mackerel, and flying fish.
Japanese>English
麺酒王
Good morning, abibuta 😃.
Not only is the chrysanthemum delicious, but the evening meal is too gorgeous 😲.
Japanese>English
abibuta
>>Menju Shuoh.
Good evening 🌝
Sashimi is always half price on my way home from work
I always aim for the ones that are on sale at half price
I always aim for the ones on sale at half price on my way home from work.
Japanese>English