bouken
Off-line meeting to bring sakekawa Sakai in Kansai (9)
Sake brought by Mr. pyonpyon
I knew that Kikuhime made a sake called Higashinowa, but this was the first time I saw or drank it.
It seemed a little matured when served cold (not in a bad way).
It tastes great when heated up. Kikuhime is the best.
It's not really like Kikuhime, but when heated up, it's more like Kikuhime 🤔.
I felt like I could taste the rice flavor even more when it was heated up.
Maru-san brought a sake heater this time, but I had a feeling that pyonpyon-san would bring a sake that was more suitable for heating, so I thought it was a real good job👍.
I hope you will bring your own sake heater to the November meeting if possible 🙇.
The smoked oil that pyonpyon brought in a small bottle that looked like aroma oil smelled so good when poured over the vegetable sticks 😊.
Japanese>English
pyonpyon
bouken, Hi 👋😃It's hot here, so I thought I'd like something refreshing, but I also thought it might be intoxicating to have at least one bottle of this stuff 😁I'm looking forward to November 😆You can use a variety of oils from Metsugeraiksuda and have fun with it 👍.
Japanese>English
bouken
Good evening, Mr. pyonpyon.
I almost never heat up the oil at home, so it was fresh and fun to discover something new 😆.
The oil looks delicious on meat and fish 😋.
Japanese>English
ヤスベェ
Good evening, bouken 😀
I don't remember drinking any heated sake at this meeting 🤣... or even the next Shinmasa 😅.
I only remember the smoked oil, it was really good 😀.
Japanese>English
bouken
Good evening, Mr. Yasube.
I think you may not remember the warmed sake since we tried many things in the second half of the evening 😅.
Smoked oil, the aroma was good and it left an impression on me too 😊.
Japanese>English