こまっちゃん
I went to the fish shop I always go to and the sea urchins were so beautiful I couldn't resist buying some 😁.
First of all, from the standing aroma. It smells fresh and has an aroma of acidity created by amino acids. When you put it in your mouth, the full flavor of rice and good acidity spreads. It has a full-bodied yet crisp aftertaste.
Serve with sea urchin. The combination of this sake with the aroma of the sea and the sweet, tender flavor brings a sense of unity to the taste. The acidity also refreshes. Delicious👍.
Alcohol content】16.5%.
Accompaniment] Sea urchin
Price including tax】1,210yen
Japanese>English
ジェイ&ノビィ
Good morning, Komacchan 😃.
I fell in love with sea urchin at first sight! This is a nice tsumami 🍶 to go with it ‼️ I like that it's paired with Okayama sake 🤗but it's very cosy 👍!
Japanese>English
こまっちゃん
Good morning, Jay & Nobby. ☀️ sea urchin was really delicious 😋This sake is an extra product made on a trial basis with Omachi, rice outside the equal range of our own rice fields! That's why the price is so super 🙌 a price you don't often see 🥹 and the flavor was good too👍.
Japanese>English