エース
㊗️ Happy New Year 🌅🎍
Thank you for your support this year 🙇 to everyone at Sake no Wa!
Since it's New Year's Day, we're opening a bottle of Jikin 🎉!
This year, we will compare Tojo and Yoshikawa of Yamada Nishiki 🤗🥂🥂.
This is Tojo Yamadanishiki 🍶.
Soft sweetness,
No bitterness when the bottle is opened.
It's mild and clean.
Delicious 😍.
The bitterness eventually expands as you drink it while munching on osechi and other foods.
100% Tojo Yamadanishiki, Polishing ratio 50%.
Alcohol level 16
Light ⭐️⭐️
Brilliant⭐️
Sweetness⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️
Kiness⭐️⭐️⭐️⭐️
Likability⭐️⭐️⭐️✨
(Both sakes were sold in September last year and won a gara-pon 🤗🎊)
I hope to drink a lot of Jikin this year too 🙏.
May you win the Garapon 😄🎯.
Japanese>English
ジークじこん
Happy New Year, Ace 🎍.
Jigin ❗️ is perfect for New Year's!
And it's so good ✨!
And the abalone, crab, and festive food is gorgeous 🦀!
The best New Year's ever 😆.
I look forward to working with you this year as well: 🙇♂️
Japanese>English
ジェイ&ノビィ
Happy New Year, Ace 🌅 and I hope you have a great year 🤗.
Oh! The gold letter 而今 is divine ✨ at the beginning of the year 🤩This is going to give you another luck in the gala 😄.
Japanese>English
エース
Sieg Jikon,
Happy New Year 🌅.
I look forward to working with you again this year 🙇.
It's great to be able to drink Jikkoman on New Year's Day 😊.
Osechi is also mail-order, but it was delicious 😋.
Japanese>English
エース
Jay & Nobby,
Happy New Year 🌅.
We look forward to working with you again this year 🙇.
The ❗️ gold-lettered Jikin label is really divine 🤩.
I was drinking it while stroking it 🥰.
I wish you luck~⤴️🙏
Japanese>English
えりりん
Ace: ㊗️𝙷𝙰𝙿𝙿𝚈 𝙽𝙴𝚆 𝚈𝙴𝙰𝚁🎉✨
Yolosikku (*> ᴗ -*)😦 this year!
Too much good booze to comment 😳✨️
Japanese>English
エース
Erin,
Happy New Year 🌅.
I wish you a happy new year too 🎶!
This gold/silver/white/black labeled Jikkons were very mature and calm 🥂😋.
Japanese>English