Rakunoyo山廃純米 ゆめまつり熱掛四段仕込み
むら909
Aichi Prefecture Raku-no-Se Yamahai Junmai, bottle-hitched
Aichi Yumematsuri
Netsukake 4-stage brewing
Alcohol content 18
Polishing ratio 70%.
Nearly colorless yellow with a sense of transparency.
The first impression of the aroma is of plump yogurt.
apple, clove, steamed straw, caramel, and strong alcohol.
First impression on the palate is strong.
Full sweetness, firm acidity, and a good amount of bitterness with a delicious finish.
Rich but not too persistent balance, with a good lingering aftertaste.
I wonder if the aroma of yogurt is an off-flavor for sake.
But personally, I like it very much.
The first time I felt it was with Kozumizuru's Namahoshi Junmai.
I loved to drink it slightly warmed up!
Of course, Raku no se is also quite tasty warmed up!
No, I think it really comes into its own when it's heated up!
What would be a good dish?
I have an image of meat rather than fish!
I'd like to drink it with meatballs with sweet and sour sauce.
I'd prefer something with thick onions in it.
For fish, maybe nanbanzuke? No, I'd prefer something with a bit more punch. Maybe with some spices.
Come to think of it, Kouzutsuru goes well with crab, so maybe we could go with crab?
I'll go buy some crab.
Japanese>English
ひるぺこ
Good evening, Murasan. Did you read that I am planning to go to Kozumi to eat crab next time? Do you want me to bring some Raku-no-Se?
Japanese>English
むら909
Hi Hirupeko, I see you are going to Kasumi!
Crab is good! Please try Raku-no-sei along with local sake and let us know what you think!
Japanese>English
アラジン
Hi Mura909, nice to meet you 😃 Good evening.
Just the other day I drank a bottle of this sake ☺️ and I felt it really came into its own when it was warmed up 🍶.
I also like the sake with a milky aroma: ☺️
Your comments on the pairing are interesting and informative 😊.
Japanese>English
むら909
Hi Aladdin, nice to meet you!
I see that you are the type of person who really comes into his own when heated!
I enjoy reading your posts very much.
I look forward to reading more of your posts.
Japanese>English