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SakenowaRecord your sake experiences and discover your favorites
Yukinobijin純米吟醸愛山純米吟醸
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焼とり家 庵
外飲み部
93
遥瑛チチ
A-kun, what about Teba Gyoza ❓Isn't it good? Hakata people are creative when it comes to stuffing minced meat into the wings❓ The people of Hakata are very strong ❗️Ah, I am ❓💦 Now, let's drink the third cup! It's the Yuki no Bijin Junmai Ginjo Aizan. I'm excited to hear that you're using Aizan 👂 alone 🤗. I'm sure you'll agree with me. It has a glamorous full-bodied sweetness with a hint of acidity in the mouth. It's the best of both worlds! This is a great way to start the day. It's a great beer!
Japanese>English
付喪神
Good morning. Yes, tebagyoza. I had them at a dumpling shop I wandered into. They were delicious. The sake we paired it with was Kaze no Mori. It was a Hakata dish, wasn't it?
Japanese>English
遥瑛チチ
Good morning, Mr. Fushigi😃. Tebane dumplings and wind forest lactic acid could be a good match too 👍. I'll try it next time🤗
Japanese>English
しぇり〜
Hello, Haruei Chichi☆(******) I've only had Aisan sake once, but it was soooooo good!
Japanese>English
遥瑛チチ
Hello, Sheri-san😃! Sake brewed with Aizan is generally full of gorgeous aroma and juicy sweetness 😊. Please try it in the future❣️.
Japanese>English