ヒラッチョ
I just got home from work and today's dinner was,
My wife's homemade dumplings🥟.
She baked 25 of them for me👍.
They have a punchy, garlicky flavor.
With Sapporo's Niigata limited edition beer "Flavor Soukai Nishite".
with Murakami's Oyomori.
A 300ml bottle, it is a little different from Niigata's "light and dry" style, with a subtle acidity and light mouthfeel that would go well with seafood and fish.
Japanese>English
ジェイ&ノビィ
Hi, Hi, Hi, Hi, Hi 😃.
I'm sure you'll want to go for a beer 🍺 first for the dumplings 🥟😋.
25 🥟 dumplings and a large ocean serving! That's a perfect combination 🤗.
Japanese>English
ジャイヴ
Hiraccio-san, good evening 🌛🌛!
I just went to Shizuoka the other day and got a bottle of "Shizuoka Beer", but I'm curious about "Flavor Soukai Nishite" 🍺🥟.
Japanese>English
ヒラッチョ
Good evening Jay & Nobby😊.
If it's dumplings 🥟, I'll have a beer 🍺 first 👍.
It's a perfect combination of words.
Sake is also a good match without forcing yourself to accept the meatiness.
Japanese>English
ヒラッチョ
Gyve, good evening😊.
I like "Shizuoka Barley Wine" 👍.
I hope you can think of it as a regional Niigata Prefecture version of Sapporo's "Flavor Soukai Nishite".
If you see it, please do.
I think it would be great with Niigata edamame in the summer.
Japanese>English