ジャイヴ
［Leaving Kitahama Hakkosho, we moved to Kyoto 🚃.
My destination, my first visit in about 5 years, was Kamima, a restaurant well-known in Kazuhiko Ota's books and known as a "izakaya" (Japanese style bar) heritage 🚌.
We started off with the store's eponymous "Nada no Roku-kind Blend" sake, served warm or at room temperature 🍶.
［Heated sake.]
The aroma of the rich rice and heated sake with alkaloids, the mouthwatering flavor, the sweetness of the alkaloids, and then the sweetness of the alkaloids that remains at the end of the drink.
The pleasant aftertaste you get when drinking hot sake is long, but the exquisite taste makes you want to have another cup!
［At room temperature]
A slightly heavy aroma of rice and alosoze, a clean flavor, and the sweetness of the alosoze on the back, followed by a smooth finish and a gentle aftertaste.
The entrées were eel tempura and hamo steamed in an earthenware teapot with matsutake mushrooms and hamo pike conger eel.
If you mix the broth from the hamo steamed in an earthenware teapot with sake, it turns into a superb sake with broth.
Japanese>English
寿梨庵
Hi Gyve, good evening 🌙.
I too like long-established izakayas and sometimes travel far to visit them, but my biggest homework store is Kamima✨.
I'd love to try their famous blended sake ❕.
I'm jealous 😆.
Japanese>English
アラジン
Good evening, Mr. Jive 😃.
Kamima-san 🐎, Kyoto is a quintessential Kyoto, such an intoxicating place to eat: ☺️
The steamed food in earthen pots is great and seasonal too 🍶.
I'm curious about the blended sake, but I'd like one of the God and Horse Tokkuri, not sure if they're separate or front and back 😊.
Japanese>English
ジャイヴ
Good morning, Jurian!
It's a little far from Kyoto station, but Kamima is a great place to get drunk 😁.
I also recommend Akagakiya, Masuda, and Gion Kitazato in Kyoto ✨.
Japanese>English
ジャイヴ
Good morning, Aladdin!
［The price is a little bit expensive, but you can order a la carte ryotei-class dishes, so it's a great way to enjoy sake and gastronomy while keeping an eye on your own pocketbook.
This year marks the 90th anniversary of the restaurant's opening.
Japanese>English
ジャイヴ
P.S. Aladdin.
The sake bottle has [god] and [horse] written on the back 😁.
I want one myself ✨.
The store sold the [god horse T-shirt] that the part-timers were wearing, but I forgot to buy it 🤔.
Japanese>English
あおちゃん
Hi Gyve, good evening and welcome to Kyoto 😁.
I wish I could have been there too 😁 I only went once when I didn't start sake 😭 I want to try this Nada 6 blends 😍 I want to taste the endless loop 🔁 of dashi soup stock from the earthenware steaming process 😍.
Japanese>English
ジャイヴ
Good evening, Ao-chan 🌛.
I'm so jealous that you have [Kamima] [Akagakiya] in your living area 😁.
I would love to have a small group meeting in Kyoto ✨.
I love the "earthenware steamed rice in a pot", where you can enjoy summer and fall delicacies at once 😋.
Japanese>English