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Toyokuni山廃福乃香特別純米
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はなぴん
I imitated this recipe from Ryuji's buzz recipe. Spinach with sesame seeds and spicy with chicken. 😍 The tips of the chicken wings are deep-fried with Nisshin Karaage I dipped them in flour and fried them. 😍😍😍 Cold aged for 6 months. 😋 Banana? It has a banana-like sweetness to it, but it's also sharp. It also washes away the fat from the chicken wings. I've been drinking it for a while now. I've been drinking it for a while now. I'm not sure if it's a good thing or not. I regret again that I should have ordered a bottle. I'm sorry. 😢.
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Miki
Good evening, Hanapin* This fried chicken wing and the sour richness of Yama Yamahai sounds delicious* It's good as a wash, and it's a great way to drink!
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はなぴん
Thank you, Miki. 😄. You're right, I'm almost done with the Radio (bomb). 😊
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マナチー
Good evening, Hanapin-san... I'd like to try Toyokuni 😆 it looks really good 😳 I'll buy a bottle if I can find it 💪
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はなぴん
Thank you, Manachie. I'm also finished with my stock of Naraman Ushinigori. I'm done. (Waterfall sweat) Please don't hesitate to ask for a bottle. (laughs)
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うまいうまい
I'm sure you'll be able to find something that works for you.
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はなぴん
Thank you, Umai Umai! Thank you very much. 😄Luj's bus The recipe uses simple ingredients and seasonings I often make this recipe because it uses I have been making this recipe often. This time the spicy chicken was also delicious. I'm sure you'll like it. I'm sure you'll like it.
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