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Jikon火入特別純米
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101
ぼうすけ
Yesterday and today, 12 hours of outside activities from early morning every day, and it's cold 🥶I hate cold weather. 😮‍💨 I was able to do some stocking up while I was out and about, so today is my first Jikin in a while... The aroma, sweetness, umami, and bitterness are well balanced. As you all know, it's delicious and I'm drunk for the first time in a long time. It's only 18:00🤣.
Japanese>English
Rafa papa
Good evening, Bosuke 😃 You can't go wrong with Jikin's Tokujun 🤣I love it too 🤤I bought Ozeyuki after reading Bousuke's review: ✌️ It's not a light nigori but a first shibori... 😅
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Bousuke 😃 😍I haven't seen you for a while 😍🥲 there 🥲⁉️ even if it's cold, your body temperature will go up when you find a 而今 🤗.
Japanese>English
ぼうすけ
Rafa, here's another one: 🖐️ I'm sure you'll be able to taste the umami in the special pure Jikin, and it's delicious no matter what you drink.
Japanese>English
ぼうすけ
Jay & Nobby, good evening 🌙. I've been on standby for a long time with the ones I stocked up on in the summer 😅It's been a while for me too! I played golf in Otawara yesterday so I took the Saito-san -> Kenmoku-san route home 🚙.
Japanese>English