金猫魔
Yukinuchubai Honjozo
Albirex Niigata won the J2 soccer championship!
I wanted to win on Saturday, but Verdy was strong... Thanks to Kanazawa's effort, the championship was decided without waiting for the final game. Thanks to all the hard work we've done so far! Let's win the last game too!
It's been a long time since I've had a glass of Yukinuchubai. This is the sake I've been drinking the most, but I've been away from it for a long time now.
It can be served cold, but it is best served lukewarm.
It is best served lukewarm.
It has a soft sweetness, a full-bodied flavor, and a refreshing aftertaste.
The soft sweetness, rich umami, and refreshing aftertaste are exquisite.
Umai!
=== Ingredients:Rice (domestic)
Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol
Rice: Gohyakumangoku, Yamadanishiki
Rice polishing ratio: 63
Alcohol content: 15.5
Sake degree: -3.5
Acidity: 1.2
1,540 yen for 720ml
===
★★★★☆
Japanese>English
ヒラッチョ
Good evening, Golden Cat Demon 😊.
I also drank Yukichubai tonight for the first time in a long time, it's great lukewarm👍
I felt again the quality of the famous sake that has been loved for many years.
Japanese>English
金猫魔
Hiraccio, sorry for the late response! I'm sorry I took so long to respond to your question 💦.
I like fruity sake, but I think that sake that warms up is still good sake!
It's great that you've been doing this for so many years!
Japanese>English