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SakenowaRecord your sake experiences and discover your favorites
Ryu小藤隆 雄町60 火入 2019年醸造特別純米
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阪堺電車 車内
外飲み部
103
bouken
The order is a bit hazy because some of the drinks I took in real time and some I took empty bottles at the end 😅... Sake brought by Hirupeko. When I poured it, it turned golden and I felt 4 years have passed. It's a rich and satisfying sake. It's a perfect sake to drink at room temperature. It also looks good heated. I thought it would be easy to match with meals. I had a similar impression of Takashi when I drank it raw, but I wonder if this is the overall quality of the sake. The third picture was taken by someone else, a picture of Rafa and Kan's classmates 🤣.
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ましゃ
Hello bouken 😊Thanks for your hard work on Saturday! Thank you for the photo group 🙏. I prefer the classic type of drinks so this one left a strong impression on me 😋and the orchid 🤗.
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ひるぺこ
Thanks for the review, bouken. I'm sorry I just had to drink the sake that was passed around 🙏! I'm sorry I was only drinking the sake that came around 🙏.
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bouken
Good evening Masha 😃 Thank you for your hard work on Saturday 😊I was so focused on the drinks that I missed your great photos 🤣. I thought you liked modern drinks since you drink a lot of Kouei chrysanthemum 😳The orchid was awesome 🤣.
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bouken
Hi Hirupeko, thanks for your help the other day ✨. It was a fun and diverse lineup😊. Hope we can talk more next time🤗
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kan
Thank you bouken for your hard work😊 I don't know when I got these photos😅 but this time my memory is pretty fuzzy😅 Thank you for everything you do for us😊.
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bouken
Good morning, kan ☀☀☀☀. Thank you for always coming from afar 🙏. Everyone was drunker than usual 😅 My memory is also fragmented from the middle 🙄.
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