bouken
I've been drinking Tetorigawa but this is my first time to try Yoshida Kura.
It is slightly effervescent and has a sweet and bitter taste like a grefle, and if you are not told, you would not know it is a Yamahai.
I would like to drink it freshly opened at home.
Japanese>English
ポンちゃん
Hello bouken!
As you wrote, you can't tell if it's yamahai or yamahai 😊I'm really looking for yamahai this year 😁. I'm looking for a real yamahai this year 😁.
I'm looking for a real yamaboshi this year 😁 Please try it, it's fresh and crisp when you open it!
Japanese>English
bouken
Good evening, Pon-chan 😊
I wonder if it's okay because the hard to drink ones are really hard to drink. I don't know 😅
I passed this one up at takimoto 😅.
I want to drink it at home sometime 😌.
Japanese>English